onion, parsley, red wine, bay leaf, lamb shank & cream recipes
3 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: lamb shank, cream, red wine, bay leaf, parsley, onion, chicken stock, butter, celery, lemon, fresh mint, carrot, olive oil, thyme, potato, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: lamb shank, cream, red wine, bay leaf, parsley, onion, chicken stock, butter, celery, lemon, fresh mint, carrot, olive oil, thyme, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: lamb shank, cream, red wine, bay leaf, parsley, onion, chicken stock, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, olive oil, tomato paste, tomato, leek, garlic, green lentils, sherry vinegar