onion, parsley, red wine vinegar, capers, green olives & cumin recipes
1 recipes
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Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: cumin, green olives, red wine vinegar, parsley, capers, onion, leg of lamb, soy sauce, preserved lemon, mixed greens, extra virgin olive oil, white wine vinegar, black lentils, coriander powder, fennel seed, garlic, chili flake