onion, peas, potato, nutmeg & tomato paste recipes
10 recipes
Page 1
Minced Meat and Vegetable Pie with Cheesy Mash Topping
eatsmarter.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, mixed ground meat, milk, butter, cheddar, carrot, vegetable broth
Maltese Rabbit Stew
allrecipes.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, beef broth, rabbit, red wine, carrot, vegetable oil, bay leaf, sugar, garlic
Cottage Pie with Meat and Vegetables
eatsmarter.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, ground beef, milk, puff pastry, butter, cheddar, carrot, vegetable oil, tomato
Beef and Mashed Potato Gratin
eatsmarter.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, ground beef, beef stock, milk, butter, cheddar, celery, carrot, sunflower oil
Cheesy Shepherd's Pie
today.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, ground beef, worcestershire, ground lamb, flour, milk, beer, cheddar, celery, rosemary, carrot, olive oil, thyme
Foolproof Savory Shepherd's Pie
yummly.co.uk
Ingredients: peas, tomato paste, onion, potato, nutmeg, ground beef, worcestershire, beef broth, flour, milk, sour cream, butter, celery, carrot, olive oil, button mushroom, corn, thyme
Lamb and Mash Bake
eatsmarter.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, ground lamb, beef stock, flour, butter, cream, celery, brown mustard, paprika, carrot, vegetable oil, egg, corn, garlic
Shepherd's Pie
houseofnasheats.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, worcestershire, ground lamb, beef broth, heavy cream, flour, butter, rosemary, carrot, olive oil, corn, thyme, garlic, chili flake
Vermont Rhubarb Pie
honestcooking.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, flour, pie crust, milk, cauliflower, ginger root, vanilla, egg, curry, rhubarb, sugar, garlic, canned chickpea, vegetable broth
Shepherd's Pie
howtofeedaloon.com
Ingredients: peas, tomato paste, onion, potato, nutmeg, worcestershire, ground lamb, beef stock, flour, half and half, butter, rosemary, carrot, parsley, corn, leek, thyme, garlic