onion, peas, sugar, vegetable broth & foie gras recipes

1 recipes

Page 1

How To Make Seared Lobster, The Kristen Kish Way

foodrepublic.com

Ingredients: foie gras, peas, onion, sugar, vegetable broth, lobster, lobster stock, butter, celery, white wine, fennel, grapeseed oil, parsley, radish, tomato paste, tomato, vinegar, thyme, turnip, tarragon, sherry vinegar