onion, potato, scallop & bay leaf recipes
9 recipes
Page 1
Irish Scallop Bisque
beyondmeresustenance.com
Ingredients: scallop, bay leaf, onion, potato, seafood stock, half and half, butter, coconut oil, celery, white wine, chive, carrot, tomato paste, thyme
New England Seafood Chowder
smells-like-home.com
Ingredients: scallop, bay leaf, onion, potato, shrimp, clam, lobster tail, bacon, seafood stock, heavy cream, flour, parsley, sherry, thyme
Irish Scallop Bisque Recipe
adorefoods.com
Ingredients: scallop, bay leaf, onion, potato, seafood stock, half and half, butter, celery, white wine, chive, carrot, olive oil, tomato paste, thyme
Scallop Bisque Recipe | Irish Scallop Bisque
aromaticessence.co
Ingredients: scallop, bay leaf, onion, potato, seafood stock, heavy cream, butter, celery, cracked pepper, white wine, lemongrass paste, carrot, vegetable oil, tomato paste, thyme, garlic
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: scallop, bay leaf, onion, potato, whitefish, shrimp, chicken stock, mussel, white wine, fennel, extra virgin olive oil, parsley, saffron, thyme, canned tomato, garlic
Seafood Medley with Tartare Style Sauce
recipecommunity.com.au
Ingredients: scallop, bay leaf, onion, potato, chicken stock, prawns, squid, canned anchovy, flathead, cream, celery, lemon, carrot, parsley, capers, pickle, garlic
Seafood Soup
themountainkitchen.com
Ingredients: scallop, bay leaf, onion, potato, shrimp, seafood stock, cracked pepper, tomato sauce, extra virgin olive oil, basil, canned whole tomato, carrot, parsley, oregano, bell pepper, garlic, old bay seasoning
Vegetable Chowder with Seared Scallops
savorthebest.com
Ingredients: scallop, bay leaf, onion, potato, chicken broth, butter, celery, white wine, chive, carrot, olive oil, cornstarch, tomato, oregano, summer squash, sweet corn, garlic, old bay seasoning
Seafood Shepherd’s Pie
lifecurrentsblog.com
Ingredients: scallop, bay leaf, onion, potato, canned tuna, parmesan, flour, milk, panko, cream cheese, celery, white wine, shallot, garlic powder, carrot, olive oil, leek, thyme, vegetable broth