onion, preserved lemon, potato & vegetable broth recipes
2 recipes
Page 1
Squash and Chickpea Moroccan Stew
foodnetwork.com
Ingredients: preserved lemon, onion, potato, vegetable broth, slivered almonds, couscous, yogurt, butter, cumin, green olives, olive oil, butternut squash, chickpea, cinnamon, saffron, cilantro, canned tomato, garlic
Moroccan vegetable casserole
womensweeklyfood.com.au
Ingredients: preserved lemon, onion, potato, vegetable broth, pistachio, couscous, cumin, cauliflower, paprika, vegetable oil, coriander powder, pumpkin, cilantro, parsnip, chile pepper, turmeric, garlic, ras el hanout, canned chickpea