onion, pumpkin, rosemary, carrot & leg of lamb recipes

1 recipes

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Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: leg of lamb, rosemary, carrot, pumpkin, onion, yogurt, creme fraiche, lemon, extra virgin olive oil, honey, bay leaf, peas, celeriac, thyme, mint, potato, garlic, scallion, chili flake