onion, red wine, beef stock, lamb shank & fennel recipes

1 recipes

Page 1

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lamb shank, beef stock, fennel, red wine, onion, flour, butter, celery, lemon, peppercorn, extra virgin olive oil, rosemary, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth