onion, red wine, cornstarch, tomato paste & juniper berry recipes
8 recipes
Page 1
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: red wine, juniper berry, tomato paste, cornstarch, onion, roast beef, beef broth, heavy cream, butter, peppercorn, shallot, kohlrabi, carrot, vegetable oil, bay leaf, celeriac, parsley
Pastry-topped Beef Stew
eatsmarter.com
Ingredients: red wine, juniper berry, tomato paste, cornstarch, onion, beef shoulder, worcestershire, beef broth, puff pastry, chestnut, carrot, vegetable oil, bay leaf, egg, allspice, celeriac, clove
How to Cook Oxtail with Prunes & Pancetta
farmison.com
Ingredients: red wine, juniper berry, tomato paste, cornstarch, onion, pancetta, beef stock, oxtail, celery, peppercorn, ginger powder, carrot, clove, cinnamon, prunes, garlic, canola oil
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: red wine, juniper berry, tomato paste, cornstarch, onion, pancetta, wild boar, butter, paprika, extra virgin olive oil, rosemary, carrot, button mushroom, clove, sage, cinnamon, mustard seed, porcini, garlic
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: red wine, juniper berry, tomato paste, cornstarch, onion, beef stew meat, beef broth, ghee, bread, pastry flour, celery, peppercorn, carrot, bay leaf, egg, dark chocolate, clove, leek, vinegar, parsnip, sugar
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: red wine, juniper berry, tomato paste, cornstarch, onion, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, bay leaf, celeriac, clove, sage, thyme, sugar, garlic, vegetable broth
Roast Venison Fillet
eatsmarter.com
Ingredients: red wine, juniper berry, tomato paste, cornstarch, onion, venison, venison stock, butter, cream, lemon, orange, rosemary, carrot, bay leaf, allspice, celeriac, dark chocolate, cranberry sauce, confectioners’ sugar, potato, garlic, vegetable broth, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: red wine, juniper berry, tomato paste, cornstarch, onion, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, bay leaf, allspice, parsley, button mushroom, clove, thyme, potato, nutmeg