onion, red wine, ground pork, basil, celery & beef stew meat recipes
1 recipes
Page 1
New Bolognaise Sauce (Ragu) Recipe - EDC Reprint
recipecommunity.com.au
Ingredients: beef stew meat, ground pork, celery, basil, red wine, onion, carrot, vegetable oil, bay leaf, tomato paste, oregano, garlic, nutmeg