onion, red wine, parsley, egg, lemon & beef stock recipes
5 recipes
Page 1
Cheese and herb-stuffed beef sirloin roast
womensweeklyfood.com.au
Ingredients: beef stock, lemon, red wine, egg, parsley, onion, bacon, beef sirloin, bread crumbs, parmesan, flour, butter, wholegrain mustard, olive oil, oregano, garlic
Braised Brisket Skillet Breakfast Pizza with Egg, Avocado, and Chimichurri
avocadosfrommexico.com
Ingredients: beef stock, lemon, red wine, egg, parsley, onion, brisket, pizza crust, cherry tomato, extra virgin olive oil, carrot, olive oil, oregano, avocado, garlic, chili flake
Eggs Hussarde
greatchefs.com
Ingredients: beef stock, lemon, red wine, egg, parsley, onion, deli ham, worcestershire, flour, butter, rusks, paprika, bay leaf, button mushroom, tomato paste, tomato, vinegar, thyme, garlic, scallion, cayenne
Roast Beef Tenderloin with Potato Croquettes
eatsmarter.com
Ingredients: beef stock, lemon, red wine, egg, parsley, onion, pancetta, beef steak, almond meal, almond, bread crumbs, butter, pastry flour, brown mustard, cabbage, apple, marjoram, allspice, clove, cinnamon, green cardamom, potato, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, lemon, red wine, egg, parsley, onion, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, bay leaf, clove, apple cider vinegar, thyme, garlic, canola oil