onion, red wine, parsnip, bay leaf & sage recipes
3 recipes
Page 1
Slow Cooker Braised Pot Roast with Root Vegetables
dizzybusyandhungry.com
Ingredients: parsnip, bay leaf, sage, onion, red wine, angus beef, beef stock, flour, canola oil, oregano, thyme, sweet potato, carrot, potato, apple
Medieval Pottage Stew
brandnewvegan.com
Ingredients: parsnip, bay leaf, sage, onion, red wine, barley, button mushroom, green beans, leek, turnip, thyme, balsamic vinegar, rosemary, carrot, vegetable broth, rolled oats, cabbage
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: parsnip, bay leaf, sage, onion, red wine, kombu, button mushroom, arrowroot flour, mirin, turnip, thyme, parsley, celery, celeriac, rosemary, carrot, tamari, lima beans, burdock root, extra virgin olive oil, garlic, potato, shallot, sun dried tomato