onion, red wine, parsnip & tomato paste recipes

48 recipes

Page 1

Slow-Cooker Short Ribs with Root Vegetables

countryliving.com

Ingredients: red wine, tomato paste, parsnip, onion, beef short ribs, baby carrot, thyme, turnip, garlic

Garlic and anchovy roast lamb ( SERVES 2 )

eatwell.co.nz

Ingredients: red wine, tomato paste, parsnip, onion, leg of lamb, chicken stock, canned anchovy, flour, rosemary, olive oil, yam, garlic

Braised oxtail

goodhousekeeping.com

Ingredients: red wine, tomato paste, parsnip, onion, beef stock, oxtail, flour, lemon, carrot, vegetable oil, bay leaf, parsley

Beef pot roast

womensweeklyfood.com.au

Ingredients: red wine, tomato paste, parsnip, onion, beef stew meat, worcestershire, beef stock, flour, butter, baby carrot, olive oil, new potato

Lamb with redcurrant and red wine sauce

womensweeklyfood.com.au

Ingredients: red wine, tomato paste, parsnip, onion, leg of lamb, bacon, currant jelly, bouillon cube, carrot, vegetable oil, thyme, garlic

Lentils with Wine-Glazed Winter Vegetables

crecipe.com

Ingredients: red wine, tomato paste, parsnip, onion, butter, carrot, bay leaf, dijon mustard, celeriac, olive oil, lentils, garlic, tarragon

The Best (No Hassle) Keto Instant Pot Beef Stew

ketopots.com

Ingredients: red wine, tomato paste, parsnip, onion, beef broth, beef roast, celery, carrot, bay leaf, olive oil, button mushroom, thyme, garlic

Low Carb Instant Pot Beef Stew

theketoqueens.com

Ingredients: red wine, tomato paste, parsnip, onion, beef stock, beef roast, gelatin, ghee, cauliflower, carrot, button mushroom, thyme, garlic, italian seasoning

Beef stew and dumplings

goodhousekeeping.com

Ingredients: red wine, tomato paste, parsnip, onion, beef steak, beef stock, beef suet, flour, self-raising flour, rosemary, carrot, vegetable oil, parsley, leek

Slow Cooker Short Ribs with Root Vegetables

cdkitchen.com

Ingredients: red wine, tomato paste, parsnip, onion, chicken stock, beef short ribs, horseradish sauce, brown sugar, carrot, olive oil, thyme, turnip, potato, garlic

Red Wine Pot Roast

crecipe.com

Ingredients: red wine, tomato paste, parsnip, onion, beef broth, beef roast, celery, rosemary, orange marmalade, carrot, olive oil, thyme, potato, garlic

Lamb Shank Stew with Root Vegetables

simplyrecipes.com

Ingredients: red wine, tomato paste, parsnip, onion, chicken stock, lamb shank, celery, lemon, orange, extra virgin olive oil, carrot, parsley, rutabaga, turnip, garlic

Red Wine Pot Roast | Instant Pot

meangreenchef.com

Ingredients: red wine, tomato paste, parsnip, onion, beef stock, beef roast, celery, cracked pepper, portobello mushroom, extra virgin olive oil, rosemary, carrot, bay leaf, cornstarch, garlic

Lamb Stew with Orange

foodnetwork.com

Ingredients: red wine, tomato paste, parsnip, onion, chicken broth, boneless lamb, cumin, celery, tomato sauce, orange, carrot, olive oil, chickpea, mint, garlic

Pantry raid pot roast

bbc.co.uk

Ingredients: red wine, tomato paste, parsnip, onion, brisket, beef stock, butter, celery, chive, carrot, bay leaf, olive oil, leek, new potato, garlic

Pot Roast

thecozyapron.com

Ingredients: red wine, tomato paste, parsnip, onion, beef stock, beef roast, flour, celery, herbes de provence, carrot, parsley, olive oil, thyme, potato, garlic

Mushroom Bourguignon

foodnetwork.com

Ingredients: red wine, tomato paste, parsnip, onion, egg noodle, flour, butter, mixed mushrooms, carrot, bay leaf, parsley, olive oil, mushroom broth, thyme, garlic

Pasta with Goulash Sauce and Oranges

eatsmarter.com

Ingredients: red wine, tomato paste, parsnip, onion, beef stew meat, parmesan, ghee, tagliatelle, celery, orange, rosemary, carrot, olive oil, leek, garlic, vegetable broth

Vegetable ratatouille

womensweeklyfood.com.au

Ingredients: red wine, tomato paste, parsnip, onion, bread crumbs, parmesan, mozzarella, lemon, carrot, celeriac, parsley, olive oil, oregano, canned tomato, sweet potato, garlic

Beef and Veg Casserole

eatsmarter.com

Ingredients: red wine, tomato paste, parsnip, onion, beef steak, beef stock, flour, butter, lemon, rosemary, carrot, olive oil, butternut squash, sage, potato, garlic