onion, red wine, rosemary, juniper berry & thyme recipes

16 recipes

Page 1

Brisket with Prunes

lacucinaitaliana.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, veal steak, brisket, celery, carrot, olive oil, clove, prunes, vegetable broth

Venison and juniper casserole

olivemagazine.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, bacon, venison, celery, bouillon cube, olive oil, cranberry sauce, garlic, wild mushroom

Braised Elk Shoulder with Roasted Root Vegetables

traegergrills.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, beef stock, elk, celery, carrot, bay leaf, olive oil, parsnip, potato, sweet potato, garlic, canola oil

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, beef stock, elk, celery, extra virgin olive oil, carrot, bay leaf, parsnip, potato, sweet potato, garlic, canola oil

French-style Beef Stew

eatsmarter.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, beef stew meat, celery, peppercorn, orange, honey, carrot, vegetable oil, bay leaf, sage, tomato, chili powder, garlic

Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice

cdkitchen.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, venison, bread crumbs, butter, extra virgin olive oil, marjoram, egg, parsley, button mushroom, sage, wild rice, garlic, mustard

Wild boar ragù

bbc.co.uk

Ingredients: rosemary, red wine, juniper berry, thyme, onion, bacon, wild boar, parmesan, pappardelle, bouillon cube, bay leaf, tomato paste, black olives, sugar, canned tomato, garlic, sunflower oil

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, raisins, carrot, vegetable oil, bay leaf, clove, leek, sugar, garlic

Oxtail with Mashed Potatoes

eatsmarter.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, beef broth, oxtail, milk, butter, madeira wine, carrot, vegetable oil, bay leaf, celeriac, port wine, tomato, potato, nutmeg

Braised Oxtail with Mashed Potatoes

eatsmarter.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, beef broth, oxtail, milk, butter, madeira wine, carrot, vegetable oil, bay leaf, celeriac, parsley, port wine, tomato, potato, nutmeg

Ragout of Oxtail with Mashed Potatoes

eatsmarter.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, chicken broth, bacon, oxtail, milk, butter, lingonberry jam, carrot, vegetable oil, bay leaf, celeriac, tomato paste, potato, scallion, nutmeg

Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, chicken stock, bacon, rabbit, parmesan, heavy cream, butter, celery, carrot, bay leaf, molasses, parsley, olive oil, whisky, grits, garlic

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, chicken stock, venison, milk, butter, pastry flour, peppercorn, carrot, vegetable oil, bay leaf, egg, celeriac, button mushroom, tomato paste, sage, leek, potato, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, carrot, vegetable oil, bay leaf, egg, parsley, olive oil, tomato paste, potato, mustard

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, carrot, vegetable oil, bay leaf, celeriac, clove, tomato paste, sage, cornstarch, sugar, garlic, vegetable broth

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: rosemary, red wine, juniper berry, thyme, onion, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, carrot, vegetable oil, bay leaf, egg, parsley, tomato paste, pearl onion, garlic, nutmeg