onion, rosemary, celery, parsley, extra virgin olive oil & cannellini beans recipes
6 recipes
Page 1
Gluten-Free Pasta e Fagioli (Vegan, Allergy-Free)
strengthandsunshine.com
Ingredients: celery, extra virgin olive oil, cannellini beans, rosemary, parsley, onion, ditalini, tomato sauce, nutritional yeast, basil, garlic, vegetable broth
Slow Cooker Quinoa, Chicken and Kale Soup
cookingclassy.com
Ingredients: celery, extra virgin olive oil, cannellini beans, rosemary, parsley, onion, chicken broth, chicken breast, parmesan, lemon, kale, thyme, quinoa, garlic
Slow Cooker Quinoa, Chicken and Kale Soup Recipe - (4.3/5)
keyingredient.com
Ingredients: celery, extra virgin olive oil, cannellini beans, rosemary, parsley, onion, chicken broth, chicken breast, parmesan, lemon, kale, thyme, quinoa, garlic
Hunter's Minestrone
foodnetwork.com
Ingredients: celery, extra virgin olive oil, cannellini beans, rosemary, parsley, onion, chicken stock, sweet italian sausage, parmesan, rigatoni, baguette, carrot, bay leaf, sage, tomato, thyme, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: celery, extra virgin olive oil, cannellini beans, rosemary, parsley, onion, chicken stock, bacon, parmesan, cabbage, zucchini, kale, basil, carrot, leek, canned tomato, garlic
Kale and White Bean Soup with Canadian Bacon
justapinch.com
Ingredients: celery, extra virgin olive oil, cannellini beans, rosemary, parsley, onion, chicken stock, canadian bacon, parmesan, soup base, liquid smoke, kale, carrot, bay leaf, tomato, bell pepper, thyme, garlic