onion, rosemary, vegetable oil & currant jelly recipes

3 recipes

Page 1

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

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Ingredients: currant jelly, rosemary, vegetable oil, onion, lamb stock, leg of lamb, bread, butter, celery, shallot, orange, red wine, carrot, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, thyme, potato, mustard

Venison Stew with Pearl Onions and Dumplings

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Ingredients: currant jelly, rosemary, vegetable oil, onion, chicken stock, venison, milk, bread, butter, celery, peppercorn, balsamic vinegar, red wine, carrot, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, pearl onion, garlic, nutmeg

Beef Roulade with Cabbage and Dumplings

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Ingredients: currant jelly, rosemary, vegetable oil, onion, beef stew meat, bacon, beef stock, butter, pastry flour, red cabbage, apple, cucumber, red wine, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, potato, sugar, nutmeg