onion, sage, bacon, garlic, carrot & rosemary recipes
10 recipes
Page 1
Multicooker Pork Chop & Bean Dinner
sobeys.com
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, pork chops, flour, tomato sauce, red wine vinegar, white beans
Bacon and Baguette Stuffing
thespeckledpalate.com
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, chicken stock, parmesan, baguette, celery, parsley
Roast Pigeon with Chicken Liver Sauce
eatsmarter.com
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, pigeon, chicken livers, lemon, white wine, celeriac, olive oil
Paleo Beef and Sweet Potato Stew
foodnetwork.com
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, chicken broth, beef stew meat, cashew butter, celery, parsley, tomato paste, thyme, sweet potato
Italian Meatloaf with Hard Boiled Eggs
spoonacular.com
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, ground beef, ground pork, milk, bread, butter, celery, egg, olive oil, marsala wine
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, pheasant, chicken stock, heavy cream, butter, shallot, bay leaf, white pepper, whisky, sugar
Potato Leek Chowder
plattertalk.com
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, chicken stock, heavy cream, cheddar, white wine, hot sauce, leek, thyme, sweet corn, potato, nutmeg
Roasted small turkey stuffed with sausage apples and prunes
asmallkitcheningenoa.com
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, whole turkey, sausage, walnut, bread crumbs, brandy, apple, extra virgin olive oil, bay leaf, egg, thyme, prunes
Maple Bacon Glazed Turkey with Gravy
cookwithcampbells.ca
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, chicken broth, whole turkey, flour, butter, celery, cracked pepper, maple syrup, shallot, ancho chile powder, dijon mustard, thyme
Today: Wade Murphy's Winter Broth with Foccacia
rte.ie
Ingredients: bacon, rosemary, carrot, sage, onion, garlic, pesto, parmesan, celery, chive, parsley, white beans, olive oil, tomato, potato, canola oil, vegetable broth