onion, sage, bay leaf, butter & juniper berry recipes
9 recipes
Page 1
Eel Soup
eatsmarter.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, eel, bacon, heavy cream, pastry flour, dill, peppercorn, white wine, parsley
Red Wine Roast Chicken Thighs on Bread Recipe - (4.7/5)
keyingredient.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, chicken thighs, bread, celery, red wine, carrot, olive oil, spinach, garlic, nutmeg
Rabbit Ragout
eatsmarter.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, bacon, rabbit, pine nut, creme fraiche, celery, peppercorn, raisins, red wine, carrot, cinnamon, garlic
Roast Pork Loin with Herb Stuffing
countryliving.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, chicken stock, pork loin, panko, celery, peppercorn, allspice, parsley, thyme, green cardamom, sugar, garlic
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, beef shoulder, milk, celery, peppercorn, rosemary, red wine, carrot, olive oil, cinnamon, potato, garlic, nutmeg
Meat-Stuffed Ravioli in Pumpkin Sauce
lacucinaitaliana.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, beef shank, flour, celery, tomato sauce, red wine, carrot, egg, olive oil, dark chocolate, pumpkin, leek, potato, sunflower oil
Perfect Roast Turkey
afamilyfeast.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, chicken stock, whole turkey, celery, peppercorn, orange, brown sugar, apple, rosemary, carrot, allspice, parsley, thyme, garlic, vegetable broth
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, red wine, carrot, vegetable oil, egg, celeriac, button mushroom, tomato paste, leek, thyme, potato, garlic
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, bay leaf, juniper berry, sage, onion, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, carrot, vegetable oil, celeriac, clove, tomato paste, cornstarch, thyme, sugar, garlic, vegetable broth