onion, sage, butter, cider, olive oil & suckling pig recipes
1 recipes
Page 1
Roast Suckling Pig with Beetroot Purée
rte.ie
Ingredients: suckling pig, butter, olive oil, sage, onion, cider, chicken stock, duck fat, bread crumbs, seasoned flour, cream, celery, honey, carrot, bay leaf, egg, beetroot, thyme, garlic