onion, sage, celery, honey & duck fat recipes
1 recipes
Page 1
Roast Suckling Pig with Beetroot Purée
rte.ie
Ingredients: duck fat, celery, honey, sage, onion, chicken stock, suckling pig, bread crumbs, seasoned flour, butter, cream, carrot, bay leaf, egg, olive oil, beetroot, thyme, garlic, cider