onion, sage, celery, nutmeg, parsley & carrot recipes
9 recipes
Page 1
Cherry-Stuffed Pork Loin
crecipe.com
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, chicken broth, pork loin, almond extract, heavy cream, croutons, butter, dried cherry, rosemary, garlic
Acorn Squash Stuffed with Pear Wild Rice and Walnuts
usapears.org
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, walnut, butter, olive oil, pear, wild rice, thyme, summer squash, garlic, vegetable broth, craisins
Butternut Squash Chicken Chili
katiescucina.com
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, chicken stock, rotisserie chicken, garlic powder, rosemary, vegetable oil, white beans, butternut squash, thyme, chili powder, summer squash, scallion
Rum Glazed Turkey
foodnetwork.com
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, turkey giblets, chicken stock, sourdough bread, butter, chestnut, brown sugar, apple, rum, egg, button mushroom, cinnamon, craisins
Homestyle Chicken Noodle Soup
bakingwithjoshandange.com
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, chicken broth, rotisserie chicken, egg noodle, lemon, dill, marjoram, rosemary, olive oil, clove, poultry seasoning, thyme, garlic
Rum Glazed Turkey
pauladeen.com
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, turkey giblets, chicken stock, sourdough bread, butter, chestnut, brown sugar, apple, rum, egg, button mushroom, cinnamon, craisins
Biscuit-topped Chicken Potpies
myrecipes.com
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, chicken stock, cooked chicken, sharp cheddar, buttermilk, flour, milk, butter, baking powder, egg, peas, button mushroom, thyme, potato, baking soda
Nutty Turkey Loaf with Cracked Cranberry and Orange Sauce
foodnetwork.com
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, ground turkey, pine nut, hazelnut, bread crumbs, milk, butter, orange, rosemary, cranberry, egg, olive oil, clove, sherry, thyme, sugar
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: celery, carrot, parsley, sage, onion, nutmeg, pancetta, veal shank, flour, milk, butter, grana-padano, lemon, tomato sauce, rosemary, red wine, bay leaf, egg, saffron, sugar, vegetable broth