onion, sage, chicken breast, egg & button mushroom recipes

9 recipes

Page 1

Stuffed Chicken Breasts W/ Apricot Glaze

food.com

Ingredients: chicken breast, egg, button mushroom, sage, onion, chicken stock, bread, celery, apricot jam, thyme

Posh roast chicken with proper stuffing

goodhousekeeping.com

Ingredients: chicken breast, egg, button mushroom, sage, onion, chicken stock, hazelnut, bread, celery, orange, olive oil

Roast Chicken and Freekeh Stuffing

savorthebest.com

Ingredients: chicken breast, egg, button mushroom, sage, onion, butter, freekeh, celery, lemon, carrot, oregano, garlic

Crockpot Chicken and Stuffing Recipe

recipes.net

Ingredients: chicken breast, egg, button mushroom, sage, onion, chicken broth, cream of chicken, bread, butter, dried parsley flakes, celery, poultry seasoning

Slow Cooker Chicken and Dressing

food.com

Ingredients: chicken breast, egg, button mushroom, sage, onion, chicken broth, bacon, bread, butter, celery, marjoram, parsley, poultry seasoning, thyme

Chicken Fillet with Spicy Mushroom Stuffing and Speck Case

eatsmarter.com

Ingredients: chicken breast, egg, button mushroom, sage, onion, chicken stock, bacon, bread crumbs, heavy cream, tagliatelle, cream cheese, lemon, vegetable oil, cornstarch

Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers

foodnetwork.com

Ingredients: chicken breast, egg, button mushroom, sage, onion, chicken stock, heavy cream, flour, puff pastry, butter, celery, white wine, extra virgin olive oil, bay leaf, dijon mustard, parsnip, new potato

Coq au vin

gourmettraveller.com.au

Ingredients: chicken breast, egg, button mushroom, sage, onion, chicken stock, bacon, flour, butter, cream, celery, red wine, bay leaf, olive oil, porcini, thyme, brussels sprout, pearl onion, garlic

Oven-Fried Chicken with Sweet Onion-Mushroom Gravy

bettycrocker.com

Ingredients: chicken breast, egg, button mushroom, sage, onion, chicken broth, boneless skinless chicken thighs, buttermilk, flour, butter, white wine, paprika, brown sugar, baking powder, vegetable oil, bay leaf, dijon mustard, molasses, garlic, baking soda