onion, sage, chicken stock & celeriac recipes

8 recipes

Page 1

Pork with celeriac and apple

womensweeklyfood.com.au

Ingredients: chicken stock, celeriac, sage, onion, pork fillet, butter, apple, olive oil, mustard seed

Apple and Celeriac Soup

inspiredbycharm.com

Ingredients: chicken stock, celeriac, sage, onion, hazelnut, creme fraiche, celery, fresno chile, apple, olive oil, thyme, edible flowers

Braised Leg of Lamb with Garlicky Root Vegetable Purée

thedailymeal.com

Ingredients: chicken stock, celeriac, sage, onion, leg of lamb, canned anchovy, butter, white wine, green olives, rosemary, carrot, bay leaf, olive oil, parsnip, thyme, potato, garlic, nutmeg

Brined Rosemary Crusted Turkey with Pan Gravy

foodnetwork.com

Ingredients: chicken stock, celeriac, sage, onion, whole turkey, butter, celery, white wine, fennel, coriander, rosemary, carrot, bay leaf, fennel seed, thyme, sugar, garlic, chili flake

Kev's Chicken, veg & Irish style risotto: Today

rte.ie

Ingredients: chicken stock, celeriac, sage, onion, chicken breast, butter, hulled barley, cheddar, white wine, carrot, bay leaf, parsley, leek, parsnip, spinach, thyme, garlic, canola oil

Andrew Carmellini’s Pappardelle With White Bolognese Recipe

foodrepublic.com

Ingredients: chicken stock, celeriac, sage, onion, ground beef, bacon, ground pork, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, rosemary, bay leaf, pink peppercorn, button mushroom, thyme, garlic, chili flake, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: chicken stock, celeriac, sage, onion, venison, milk, butter, pastry flour, peppercorn, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, button mushroom, tomato paste, leek, thyme, potato, garlic

Rabbit and Dumplings

foodnetwork.com

Ingredients: chicken stock, celeriac, sage, onion, worcestershire, rabbit, buttermilk, flour, butter, celery, white wine, baking powder, hot sauce, rosemary, carrot, egg, thyme, mixed vegetable, turnip, garlic, nutmeg, cayenne