onion, sage, egg, carrot & lemon recipes

9 recipes

Page 1

Roast Chicken and Freekeh Stuffing

savorthebest.com

Ingredients: lemon, carrot, egg, sage, onion, chicken breast, butter, freekeh, celery, button mushroom, oregano, garlic

Non-dairy Chicken Pot Pie Recipe

happyhealthymama.com

Ingredients: lemon, carrot, egg, sage, onion, chicken broth, rotisserie chicken, flour, milk, puff pastry, peas, thyme, avocado oil, garlic

Julia Child's Deconstructed Thanksgiving Turkey

houseofyumm.com

Ingredients: lemon, carrot, egg, sage, onion, chicken broth, turkey stock, whole turkey, flour, bread, butter, celery, rosemary, parsley, olive oil, thyme, garlic

Rabbit in Aspic

eatsmarter.com

Ingredients: lemon, carrot, egg, sage, onion, bacon, veal stock, rabbit, gelatin, hazelnut oil, pistachio, celery, peppercorn, white wine, vegetable oil, bay leaf, juniper berry, thyme

Pigeon Pie from King's Landing

thestarvingchefblog.com

Ingredients: lemon, carrot, egg, sage, onion, chicken broth, cornish hen, flour, butter, zucchini, broccoli, marjoram, rosemary, button mushroom, potato, garlic, tarragon, chili flake

Italian Wedding Soup

confettiandbliss.com

Ingredients: lemon, carrot, egg, sage, onion, chicken broth, ground chicken, pesto, parmesan, short-cut pasta, panko, celery, onion flake, parsley, olive oil, oregano, baby greens, thyme, garlic, chili flake

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: lemon, carrot, egg, sage, onion, parmesan, flour, lasagna, milk, cottage cheese, celery, eggplant, extra virgin olive oil, marjoram, bay leaf, button mushroom, fennel seed, canned tomato, garlic, nutmeg

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: lemon, carrot, egg, sage, onion, pancetta, veal shank, flour, milk, butter, grana-padano, celery, tomato sauce, rosemary, red wine, bay leaf, parsley, saffron, sugar, vegetable broth, nutmeg

Lemon Orzo Soup with Chicken Meatballs

theeverydaymomlife.com

Ingredients: lemon, carrot, egg, sage, onion, chicken broth, ground chicken, bread crumbs, parmesan, orzo, celery, dill, shallot, kale, rosemary, basil, bay leaf, parsley, olive oil, oregano, thyme, garlic