onion, sage, extra virgin olive oil, chili flake & butter recipes
9 recipes
Page 1
Skillet Roasted French Onion Chicken and Potatoes
halfbakedharvest.com
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, worcestershire, chicken breast, gruyere, white wine, thyme, new potato
Smoke Roasted Butternut Squash Soup with Smoked Bacon
vindulge.com
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, chicken stock, bacon, creme fraiche, apple, olive oil, butternut squash, garlic
Roasted Red Pepper and Herb Pasta with Shrimp
myrecipes.com
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, shrimp, parmesan, fettuccine, lemon, parsley, bell pepper, thyme, garlic
Multigrain Bread Stuffing with Sausage and Herbs
foodandwine.com
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, chicken stock, sweet italian sausage, bread, celery, white wine, egg, parsley, thyme, garlic
Spinach Mushroom Tortellini Soup
cookingtv-channel.com
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, chicken broth, parmesan, flour, half and half, tortellini, white wine, button mushroom, spinach, thyme, garlic, nutmeg
Roasted Fresh Ham with Cider Glaze
foodnetwork.com
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, bone-in ham, flour, brown sugar, bay leaf, wholegrain mustard, parsley, clove, cinnamon, mustard seed, garlic, cider
Rigatoni al Forno
cookingwithnonna.com
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, sweet italian sausage, parmesan, ricotta, heavy cream, rigatoni, fontina, blue cheese, radicchio, shiitake mushroom, parsley, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, beef roast, parmesan, ricotta, pappardelle, celery, cracked pepper, lemon, rosemary, basil, red wine, carrot, tomato, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: butter, extra virgin olive oil, sage, onion, chili flake, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, celery, basil, red wine, carrot, bay leaf, parsley, clove, tomato