onion, sage, oregano, garlic, olive oil & fire-roasted tomato recipes
5 recipes
Page 1
Zucchini-Corn Cannelloni
vegetariantimes.com
Ingredients: fire-roasted tomato, olive oil, sage, oregano, onion, garlic, parmesan, ricotta, lasagna, mozzarella, balsamic vinegar, zucchini, sweet corn, nutmeg
Fire Roasted Tomato Soup with Orzo and Zucchini
ceceliasgoodstuff.com
Ingredients: fire-roasted tomato, olive oil, sage, oregano, onion, garlic, chicken stock, pesto, parmesan, orzo, celery, zucchini, chive, carrot, canned beans, parsley, thyme, canned chickpea
One-Pot Italian Chicken Stew
bakingwithjoshandange.com
Ingredients: fire-roasted tomato, olive oil, sage, oregano, onion, garlic, chicken broth, chicken breast, celery, canned cannellini beans, garlic powder, marjoram, rosemary, basil, carrot, tomato paste, thyme, chili flake, italian seasoning
Pasta e Fagioli
bakingwithjoshandange.com
Ingredients: fire-roasted tomato, olive oil, sage, oregano, onion, garlic, chicken broth, hot italian sausage, parmesan, macaroni, celery, canned cannellini beans, garlic powder, marjoram, rosemary, basil, carrot, parsley, kidney beans, tomato paste, thyme, chili flake, italian seasoning
Kielbasa Minestrone With Barley
bakingwithjoshandange.com
Ingredients: fire-roasted tomato, olive oil, sage, oregano, onion, garlic, chicken broth, worcestershire, kielbasa, pearl barley, cumin, celery, garlic powder, marjoram, rosemary, basil, carrot, smoked paprika, parsley, bell pepper, thyme, potato, chili flake, italian seasoning