onion, sage, parsley, canola oil & green tomato recipes
2 recipes
Page 1
Pork Tenderloin Enchiladas with Mole Verde
patijinich.com
Ingredients: green tomato, parsley, sage, onion, canola oil, chicken broth, pork fillet, corn tortillas, romaine, jalapeno, olive oil, radish, cilantro, pumpkin seeds, garlic
Pork Tenderloin Enchiladas With Mole Verde
foodrepublic.com
Ingredients: green tomato, parsley, sage, onion, canola oil, chicken broth, pork fillet, corn tortillas, romaine, jalapeno, olive oil, radish, cilantro, pumpkin seeds, garlic, lime