onion, sage, parsley, parmesan, white wine & duck recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: duck, parmesan, white wine, parsley, sage, onion, chicken stock, pecorino, flour, carrot, bay leaf, egg, tomato paste, porcini, thyme, potato, garlic, nutmeg