onion, sage, red wine & clove recipes
9 recipes
Page 1
Brasato al Barolo (beef braised in red wine) - Piemonte
livingalifeincolour.com
Ingredients: red wine, clove, sage, onion, beef shoulder, celery, peppercorn, extra virgin olive oil, rosemary, carrot, bay leaf, garlic
Beef and Plum Stew (Inspired by the Hunger Games)
allrecipes.com
Ingredients: red wine, clove, sage, onion, beef steak, bacon, butter, button mushroom, mustard powder, prunes, canned tomato, garlic
Beef Osso Buco
curiouscuisiniere.com
Ingredients: red wine, clove, sage, onion, bone-in beef, beef broth, pork ribs, unbleached all-purpose flour, balsamic vinegar, carrot, bay leaf, olive oil, tomato paste, thyme, garlic
Wild Boar Ragout with Pasta
eatsmarter.com
Ingredients: red wine, clove, sage, onion, beef stock, wild boar, parmesan, ghee, pappardelle, celery, bay leaf, juniper berry, lingonberry, button mushroom, cornstarch, garlic
Sage-Biscuit Turkey Potpies
countryliving.com
Ingredients: red wine, clove, sage, onion, chicken broth, turkey leg, buttermilk, flour, butter, baking powder, marjoram, carrot, bay leaf, olive oil, lima beans, turnip
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: red wine, clove, sage, onion, pancetta, wild boar, butter, paprika, extra virgin olive oil, rosemary, carrot, juniper berry, button mushroom, tomato paste, cinnamon, cornstarch, mustard seed, porcini, garlic
Orecchiette Bolognese with Chestnuts
therecipe.website
Ingredients: red wine, clove, sage, onion, deli ham, ground beef, chicken stock, parmesan, heavy cream, orecchiette, chestnut, celery, extra virgin olive oil, rosemary, carrot, parsley, tomato paste, sugar, garlic, chili flake
Fettuccine Bolognese
recipes.camp
Ingredients: red wine, clove, sage, onion, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, butter, celery, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato, chili flake
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: red wine, clove, sage, onion, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, bay leaf, juniper berry, celeriac, tomato paste, cornstarch, thyme, sugar, garlic, vegetable broth