onion, sage, rosemary, canned tomato & flour recipes
4 recipes
Page 1
Italian beef ragu
taste.com.au
Ingredients: flour, rosemary, sage, onion, canned tomato, pancetta, beef stock, beef roast, short-cut pasta, celery, balsamic vinegar, red wine, carrot, bay leaf, olive oil, thyme, garlic
Hearty Beef Stew with Herbed Dumplings
thegardeningcook.com
Ingredients: flour, rosemary, sage, onion, canned tomato, beef stew meat, beef stock, baking mix, milk, celery, cracked pepper, red wine, carrot, button mushroom, mustard powder, thyme, potato, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: flour, rosemary, sage, onion, canned tomato, beef stock, beef roast, parmesan, spiral pasta, celery, balsamic vinegar, red wine, carrot, parsley, olive oil, tomato paste, thyme, garlic
Duck and Chestnut Ragu Cottage Pie with Celeriac and Pumpkin Crust
linsfood.com
Ingredients: flour, rosemary, sage, onion, canned tomato, duck breast, sun-dried tomato pesto, butter, cream, cheddar, chestnut, celery, white wine, apple, extra virgin olive oil, carrot, juniper berry, celeriac, pumpkin, potato, sugar, garlic