onion, sage, rosemary, carrot, white wine, butter & leg of lamb recipes
1 recipes
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Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, butter, white wine, rosemary, carrot, sage, onion, chicken stock, canned anchovy, green olives, bay leaf, celeriac, olive oil, parsnip, thyme, potato, garlic, nutmeg