onion, sage, rosemary, garlic, nutmeg & ground pork recipes
1 recipes
Page 1
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground pork, rosemary, sage, onion, garlic, nutmeg, ground beef, chicken stock, bacon, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, bay leaf, celeriac, pink peppercorn, button mushroom, thyme, chili flake