onion, sage, rosemary, parsley, garlic, white wine & veal stock recipes

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Slow-braised veal shanks

goodfood.com.au

Ingredients: veal stock, white wine, rosemary, parsley, sage, onion, garlic, canned anchovy, veal shank, celery, lemon, extra virgin olive oil, carrot, bay leaf, leek, thyme, canned tomato