onion, shrimp, hot sauce, bell pepper & clam juice recipes

9 recipes

Page 1

Saucy Creole Shrimp

goodhousekeeping.com

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, worcestershire, flour, butter, celery, creole seasoning, tomato, white rice

Creole Shrimp Étouffée

therecipecritic.com

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, chicken broth, worcestershire, flour, butter, celery, cajun seasoning, canned tomato, garlic, white rice

Shrimp Jambalaya Recipe:

whatscookingamerica.net

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, bacon, celery, canned whole tomato, long-grain white rice, bay leaf, parsley, clove, thyme, garlic, cayenne

Seafood Gumbo - New Orleans Style

food.com

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, haddock, flour, celery, parsley, olive oil, oregano, thyme, garlic, scallion, cayenne, white rice

Shrimp Etouffee

spicysouthernkitchen.com

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, worcestershire, flour, butter, celery, vegetable oil, cajun seasoning, thyme, canned tomato, garlic, scallion, cayenne, white rice

Shrimp Etouffee

food.com

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, worcestershire, flour, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, thyme, cooked rice, garlic, scallion

Shrimp Etouffeé

food.com

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, worcestershire, flour, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, thyme, cooked rice, garlic, scallion

Shrimp Etouffee

houseofnasheats.com

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, chicken broth, flour, butter, celery, paprika, garlic powder, vegetable oil, bay leaf, oregano, onion powder, thyme, garlic, scallion, cayenne, white rice

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: shrimp, clam juice, hot sauce, bell pepper, onion, worcestershire, flour, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, parsley, thyme, cooked rice, garlic, scallion