onion, shrimp, hot sauce, bell pepper, flour & shrimp stock recipes
6 recipes
Page 1
Pressure Cooker Shrimp Étouffée
dadcooksdinner.com
Ingredients: shrimp, shrimp stock, flour, hot sauce, bell pepper, onion, butter, celery, carrot, bay leaf, parsley, cajun seasoning, thyme, canned tomato, garlic, white rice
Pressure Cooker Shrimp Étouffée
yummly.com
Ingredients: shrimp, shrimp stock, flour, hot sauce, bell pepper, onion, butter, celery, carrot, bay leaf, parsley, cajun seasoning, thyme, canned tomato, garlic, white rice
Shrimp Etouffee - Instant Pot Recipe - (4/5)
keyingredient.com
Ingredients: shrimp, shrimp stock, flour, hot sauce, bell pepper, onion, butter, celery, carrot, bay leaf, parsley, cajun seasoning, thyme, canned tomato, garlic, vegetable broth, white rice
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp, shrimp stock, flour, hot sauce, bell pepper, onion, worcestershire, butter, celery, paprika, brown sugar, bay leaf, tomato, thyme, cooked rice, garlic, scallion, canola oil, cayenne
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, shrimp stock, flour, hot sauce, bell pepper, onion, worcestershire, pork fat, celery, lemon, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, thyme, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, shrimp stock, flour, hot sauce, bell pepper, onion, worcestershire, pork fat, celery, lemon, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, thyme, sugar, canned tomato, cooked rice, garlic