onion, shrimp, scallion, lemon, bell pepper & andouille recipes
8 recipes
Page 1
Creole Shrimp Tacos
thenovicechefblog.com
Ingredients: shrimp, andouille, lemon, bell pepper, onion, scallion, flour tortillas, jambalaya rice mix, butter, creole seasoning, parsley, garlic
Spicy Jambalaya Pasta
godairyfree.org
Ingredients: shrimp, andouille, lemon, bell pepper, onion, scallion, linguine, celery, cherry tomato, parsley, jalapeno, olive oil, cajun seasoning, garlic
Sheet Pan Shrimp and Sausage Bake
allrecipes.com
Ingredients: shrimp, andouille, lemon, bell pepper, onion, scallion, creole seasoning, cherry tomato, paprika, corn husk, parsley, olive oil, cooking spray, potato, garlic, chili flake, italian seasoning
Instant Pot Jambalaya
shugarysweets.com
Ingredients: shrimp, andouille, lemon, bell pepper, onion, scallion, chicken broth, boneless skinless chicken thighs, hot sauce, brown rice, extra virgin olive oil, bay leaf, oregano, thyme, canned tomato, garlic, cayenne
Jambalaya-Style Guacamole
avocadosfrommexico.com
Ingredients: shrimp, andouille, lemon, bell pepper, onion, scallion, worcestershire, bacon, celery, hot sauce, vegetable oil, smoked paprika, tomato, oregano, thyme, avocado, garlic, cayenne
Smothered Okra and Tomatoes with Shrimp and Andouille
lifesatomato.com
Ingredients: shrimp, andouille, lemon, bell pepper, onion, scallion, fish sauce, creole seasoning, garlic powder, bay leaf, olive oil, tomato paste, stewed tomatoes, oregano, cooked rice, garlic, okra, chili flake
Paleo Shrimp & Sausage Jambalaya Recipe
paleonewbie.com
Ingredients: shrimp, andouille, lemon, bell pepper, onion, scallion, chicken stock, ghee, celery, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, canned tomato, garlic, cauliflower rice, cayenne
Jambalaya
sidechef.com
Ingredients: shrimp, andouille, lemon, bell pepper, onion, scallion, chicken stock, worcestershire, chicken breast, butter, celery, hot sauce, garlic powder, long-grain white rice, bay leaf, parsley, jalapeno, tomato paste, tomato, oregano, onion powder, thyme, garlic, canola oil, cayenne