onion, soy sauce, carrot, vegetable broth, tofu & fennel seed recipes
2 recipes
Page 1
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: soy sauce, carrot, fennel seed, tofu, onion, vegetable broth, hoisin sauce, bean sprouts, red onion, ginger root, coriander, button mushroom, radish, clove, cinnamon, cilantro, mint, green cardamom, chile pepper, scallion, lime, rice noodles
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: soy sauce, carrot, fennel seed, tofu, onion, vegetable broth, hoisin sauce, bean sprouts, red onion, ginger root, coriander, button mushroom, radish, clove, cinnamon, cilantro, mint, green cardamom, chile pepper, scallion, lime, rice noodles