onion, soy sauce, carrot, vegetable oil, vegetable broth, ginger root & lap cheong recipes
1 recipes
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Stir-fried Sugar Snap Peas with Pork and Chinese Sausages
asianinamericamag.com
Ingredients: lap cheong, soy sauce, ginger root, carrot, vegetable oil, onion, vegetable broth, pork shoulder, shaoxing wine, snap peas, cornstarch, garlic, scallion