onion, soy sauce, cornstarch, vegetable oil, vegetable broth & lap cheong recipes
1 recipes
Page 1
Stir-fried Sugar Snap Peas with Pork and Chinese Sausages
asianinamericamag.com
Ingredients: lap cheong, soy sauce, vegetable oil, cornstarch, onion, vegetable broth, pork shoulder, ginger root, shaoxing wine, snap peas, carrot, garlic, scallion