onion, thyme, balsamic vinegar, puff pastry & currant jelly recipes
1 recipes
Page 1
Venison Wellington with caramelised onions and port jus
bbc.co.uk
Ingredients: puff pastry, currant jelly, balsamic vinegar, thyme, onion, beef stock, venison, flour, brown sugar, red wine, dijon mustard, egg, olive oil