onion, thyme, lentils, parsley & vegetable oil recipes
7 recipes
Page 1
Barley Lentil Soup
food.com
Ingredients: vegetable oil, parsley, lentils, thyme, onion, barley, yogurt, celery, marjoram, carrot, garlic, vegetable broth
Savory Vegetable Pancakes Filling
eatsmarter.com
Ingredients: vegetable oil, parsley, lentils, thyme, onion, milk, pastry flour, egg, tomato paste, cinnamon, tomato, vinegar, green cardamom, chile pepper, sugar, kumquat, vegetable broth
Vegan Potato Bake
elavegan.com
Ingredients: vegetable oil, parsley, lentils, thyme, onion, cumin, garlic powder, smoked paprika, pumpkin, vegan cheese, onion powder, vegan cream cheese, potato, garlic, vegetable broth, chili flake, nutmeg
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: vegetable oil, parsley, lentils, thyme, onion, bacon, venison ribs, butter, balsamic vinegar, apple, marjoram, rosemary, red wine, carrot, bay leaf, lingonberry, olive oil, garlic, vegetable broth
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: vegetable oil, parsley, lentils, thyme, onion, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, bay leaf, dijon mustard, tomato, leek, garlic, green lentils
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: vegetable oil, parsley, lentils, thyme, onion, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, bay leaf, celeriac, tomato paste, leek, potato, garlic, vegetable broth, cayenne
Stuffed Butternut Squash with vegan Cream Sauce & Potato Mash
zuckerjagdwurst.com
Ingredients: vegetable oil, parsley, lentils, thyme, onion, walnut, butter, soy sauce, pumpkin pie spice, white wine, non-dairy cream, non-dairy milk, marjoram, rosemary, shiitake mushroom, carrot, button mushroom, butternut squash, tomato paste, baby greens, porcini, potato, garlic, mustard, nutmeg