onion, tomato, garlic, cinnamon, fennel seed & extra virgin olive oil recipes

5 recipes

Page 1

Pea and Potato Curry

marthastewart.com

Ingredients: extra virgin olive oil, cinnamon, tomato, fennel seed, onion, garlic, greek yogurt, ginger root, coriander, peas, jalapeno, mustard seed, potato, curry leaves

Malaysian Chicken Curry (Kari Ayam)

healthygfasian.com

Ingredients: extra virgin olive oil, cinnamon, tomato, fennel seed, onion, garlic, chicken breast, soy sauce, cumin, brown sugar, clove, coriander powder, star anise, chile pepper, potato, coconut milk, curry leaves, white rice

Southern Indian Lamb Curry

foodnetwork.com

Ingredients: extra virgin olive oil, cinnamon, tomato, fennel seed, onion, garlic, boneless lamb, yogurt, cumin, ginger root, coriander, long-grain white rice, bay leaf, clove, cilantro, chile pepper, curry leaves, turmeric, scallion

Simple Mutton Curry With Coconut Recipe

archanaskitchen.com

Ingredients: extra virgin olive oil, cinnamon, tomato, fennel seed, onion, garlic, mutton, curd, peppercorn, ginger root, bay leaf, jalapeno, clove, chili powder, coconut, curry leaves, turmeric, black cardamom, ginger-garlic paste

Peppery Mushroom Biryani Recipe

archanaskitchen.com

Ingredients: extra virgin olive oil, cinnamon, tomato, fennel seed, onion, garlic, cumin, lemon, peppercorn, ginger root, coriander, long-grain white rice, bay leaf, jalapeno, button mushroom, clove, chili powder, green cardamom, turmeric, asafoetida