onion, tomato, milk, egg, bread & extra virgin olive oil recipes
9 recipes
Page 1
French Toast Stuffed with Bacon, Onion Tomato Jam with Gruyere, and a Fried Egg
crecipe.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, bacon, gruyere, chive, oregano, chili flake, cayenne
Meatless Meatballs: Polpette di Lupo
foodnetwork.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, pecorino, basil, carrot, parsley, thyme, garlic
Spaghetti and Meatballs Recipe
cookingwithteamj.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, ground beef, parmesan, spaghetti, butter, panko, tomato sauce, parsley, nutmeg
Spaghetti and Meatballs
crecipe.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, ground beef, ground pork, parmesan, spaghetti, mozzarella, tomato sauce, basil, parsley, garlic
Sunday Meat Sauce with Orecchiette
crecipe.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, ground beef, bone-in beef, sweet italian sausage, ground pork, parmesan, orecchiette, bay leaf, parsley, tomato paste, garlic
Spaghetti and Meatballs
foodnetwork.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, chicken broth, ground beef, worcestershire, ground pork, spaghetti, pecorino, butter, garlic granules, basil, olive oil
Dad's Meatloaf with Tomato Relish
foodnetwork.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, ground beef, worcestershire, bacon, ground pork, ketchup, bay leaf, parsley, bell pepper, thyme, garlic
Hunter's Hero
foodnetwork.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, ground beef, ground pork sausage, sourdough bread, parmesan, mozzarella, red onion, basil, parsley, oregano, bell pepper, garlic, chili flake
Italian Fat Tuesday Lasagna Recipe - (4.5/5)
keyingredient.com
Ingredients: milk, bread, extra virgin olive oil, egg, tomato, onion, ground beef, prosciutto, beef stock, parmesan, ricotta, lasagna, fresh mozzarella, butter, tomato sauce, basil, parsley, olive oil, thyme, garlic, nutmeg