onion, tomato paste, butter, beef stock, button mushroom, thyme & clove recipes
1 recipes
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Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, butter, button mushroom, clove, tomato paste, thyme, onion, bacon, venison, flour, peppercorn, rosemary, red wine, carrot, bay leaf, allspice, parsley, olive oil, pearl onion, garlic, cognac