onion, tomato paste, flour, beef broth, parsnip & shallot recipes

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Pot Roast with Root Vegetables

cuisineathome.com

Ingredients: beef broth, flour, shallot, tomato paste, parsnip, onion, beef roast, celery, red wine vinegar, rosemary, espresso, golden beet, red wine, carrot, bay leaf, dijon mustard, olive oil, dark cocoa, garlic