onion, tomato paste, vegetable oil & veal stock recipes
7 recipes
Page 1
Roast Veal with Cream Sauce and Sage
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Ingredients: veal stock, vegetable oil, tomato paste, onion, veal shank, heavy cream, pastry flour, sage, cornstarch, rosé wine
Braised Veal
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Ingredients: veal stock, vegetable oil, tomato paste, onion, veal steak, peppercorn, white wine, honey, carrot, bay leaf, juniper berry, celeriac, raspberry vinegar, garlic
Roasted Veal Shank with Lemon
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Ingredients: veal stock, vegetable oil, tomato paste, onion, veal shank, butter, pastry flour, celery, lemon, ginger root, honey, red wine, carrot, parsley, olive oil, canned tomato, garlic
Deep-fried Rice Balls with Filling the Italian Way
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Ingredients: veal stock, vegetable oil, tomato paste, onion, veal steak, bread crumbs, parmesan, provolone, butter, pastry flour, white wine, egg, peas, olive oil, oregano, risotto rice, garlic, vegetable broth
Roasted Lamb with Potato Croquettes
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Ingredients: veal stock, vegetable oil, tomato paste, onion, leg of lamb, bread crumbs, gouda, butter, pastry flour, baby carrot, frying oil, red wine, carrot, egg, celeriac, thyme, potato, garlic, nutmeg
Veal Shoulder
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Ingredients: veal stock, vegetable oil, tomato paste, onion, chicken broth, veal steak, butter, lemon, peppercorn, white wine, baby carrot, carrot, bay leaf, leek, white port, parsnip, thyme, potato, garlic
Roast Lamb with Celeriac Purée
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Ingredients: veal stock, vegetable oil, tomato paste, onion, lamb shoulder, butter, creme fraiche, celery, lemon, shallot, rosemary, red wine, carrot, bay leaf, juniper berry, celeriac, clove, sage, cornstarch, thyme, sugar, garlic, vegetable broth