onion, turmeric, coriander, cumin, garlic, asafoetida & pigeon peas recipes
4 recipes
Page 1
Turichya Danyanchi Usal (Maharashtrian Style Fresh Green Tuvar/Pigeon Peas Curry)
archanaskitchen.com
Ingredients: cumin, coriander, onion, pigeon peas, turmeric, garlic, asafoetida, peanut powder, jalapeno, mustard seed, garam masala, coconut, sunflower oil, jaggery, kokum
tomato pappu recipe | tamata pappu dal | pappu tomato curry
hebbarskitchen.com
Ingredients: cumin, coriander, onion, pigeon peas, turmeric, garlic, asafoetida, tamarind, kashmiri red chilli, vegetable oil, tomato, urad dal, chile pepper, curry leaves, mustard
Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal
archanaskitchen.com
Ingredients: cumin, coriander, onion, pigeon peas, turmeric, garlic, asafoetida, ghee, cucumber, tamarind water, jalapeno, tomato, mustard seed, chili powder, chile pepper, curry leaves
Avarakkai Sambar
revisfoodography.com
Ingredients: cumin, coriander, onion, pigeon peas, turmeric, garlic, asafoetida, fava beans, fenugreek seed, sambar powder, tamarind, vegetable oil, jalapeno, tomato, cilantro, urad dal, chile pepper, sugar, curry leaves, mustard