onion, turmeric, paprika, canned chickpea & harissa recipes
6 recipes
Page 1
Chickpea Stew with Eggplants, Tomatoes, and Peppers Recipe
seriouseats.com
Ingredients: paprika, harissa, onion, turmeric, canned chickpea, tomato sauce, zucchini, eggplant, parsley, olive oil, cilantro, bell pepper, garlic
Spicy Salmon and Israeli Couscous
honestcooking.com
Ingredients: paprika, harissa, onion, turmeric, canned chickpea, salmon, israeli couscous, cumin, lemon, raisins, olive oil, cinnamon, baby greens
Vegetarian Moroccan Harira
allrecipes.com
Ingredients: paprika, harissa, onion, turmeric, canned chickpea, flour, cherry tomato, ginger powder, fresh mint, vegetable oil, parsley, cornstarch, tomato, saffron, cilantro
Marc Murphy's Salmon, Red Quinoa and Arugula Salad
self.com
Ingredients: paprika, harissa, onion, turmeric, canned chickpea, salmon, slivered almonds, cumin, lemon, white wine, raisins, olive oil, cinnamon, arugula, cilantro, thyme, red quinoa, cayenne
Halal Street Cart Chickpeas with Turmeric Rice, Tahini Yogurt Sauce, and Harissa Oil
joanne-eatswellwithothers.com
Ingredients: paprika, harissa, onion, turmeric, canned chickpea, yogurt, cumin, shallot, ginger root, extra virgin olive oil, coriander, tahini, long-grain white rice, curry, cinnamon, green cardamom, sweet potato, garlic
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: paprika, harissa, onion, turmeric, canned chickpea, chicken thighs, greek yogurt, cumin, lemon, tomato sauce, red lentils, coriander, carrot, parsley, butternut squash, cinnamon, cilantro, bell pepper, mint, canned tomato, garlic, vegetable broth, chili flake, cayenne