onion, vegetable broth, butter, pastry flour & ghee recipes
8 recipes
Page 1
Dumplings with Chicken and Sweetcorn Filling
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Ingredients: ghee, butter, pastry flour, onion, vegetable broth, chicken breast, canned corn, cornstarch, scallion
Stuffed Cabbage Rolls
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Ingredients: ghee, butter, pastry flour, onion, vegetable broth, walnut, parmesan, heavy cream, lemon, cabbage, egg, parsley, saffron
Dover Sole Roulades with Grapes and Figs
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Ingredients: ghee, butter, pastry flour, onion, vegetable broth, sole, heavy cream, milk, grape, white wine, fig, egg, garlic
Mustard Sauce with Corn and Seed Meatballs
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Ingredients: ghee, butter, pastry flour, onion, vegetable broth, mixed ground meat, milk, bread, brown mustard, egg, sunflower seeds, leek, sweet corn
Beef with Vegetables
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Ingredients: ghee, butter, pastry flour, onion, vegetable broth, beef steak, bacon, chicken livers, paprika, cabbage, peas, parsley, tomato, bell pepper
Bread Dumplings with Chanterelle Sauce
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Ingredients: ghee, butter, pastry flour, onion, vegetable broth, heavy cream, milk, bread, chive, egg, parsley, thyme, tarragon, nutmeg, wild mushroom
Puff Pastry Cups with Chicken Ragout
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Ingredients: ghee, butter, pastry flour, onion, vegetable broth, smoked turkey, chicken breast, heavy cream, milk, puff pastry, lemon, white wine, orange, white pepper, egg, button mushroom, oregano, sugar
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: ghee, butter, pastry flour, onion, vegetable broth, chicken stock, pancetta, wild boar, bread, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, garlic, nutmeg