onion, vegetable broth, ginger root, coriander powder, garlic & fresh mint recipes

8 recipes

Page 1

Pumpkin and lentil pilaf

womensweeklyfood.com.au

Ingredients: ginger root, fresh mint, coriander powder, onion, garlic, vegetable broth, butter, feta, cumin, canned lentils, eggplant, long-grain white rice, olive oil, butternut squash

Afghan Style Pumpkin with Yogurt Sauce Recipe

karenskitchenstories.com

Ingredients: ginger root, fresh mint, coriander powder, onion, garlic, vegetable broth, ground beef, yogurt, vegetable oil, jalapeno, olive oil, pumpkin, turmeric, canned tomato

Carrot Ginger Soup

sidechef.com

Ingredients: ginger root, fresh mint, coriander powder, onion, garlic, vegetable broth, coconut oil, lemon, carrot, allspice, pumpkin seeds, potato, coconut milk, turmeric, cayenne

Vegetable tagine

womensweeklyfood.com.au

Ingredients: ginger root, fresh mint, coriander powder, onion, garlic, vegetable broth, butter, cumin, lemon, honey, parsley, olive oil, pumpkin, green beans, canned tomato, sultanas

Lentil Soup with Prunes and Apricots

foodandspice.com

Ingredients: ginger root, fresh mint, coriander powder, onion, garlic, vegetable broth, cumin, lemon, red lentils, dried apricot, yellow split peas, carrot, parsley, olive oil, clove, cinnamon, prunes, green cardamom, green lentils

Ainsley Harriott's Squash and Sweet Potato Tagine with Lemon and Pistachio Couscous

thehappyfoodie.co.uk

Ingredients: ginger root, fresh mint, coriander powder, onion, garlic, vegetable broth, pistachio, couscous, cumin, lemon, extra virgin olive oil, olive oil, butternut squash, cinnamon, baby greens, saffron, cilantro, bell pepper, turmeric, sweet potato, sultanas, chili flake

{Hyderabadi Dum Biryani} Spiced Lamb Biryani Rice Dish

saltandwind.com

Ingredients: ginger root, fresh mint, coriander powder, onion, garlic, vegetable broth, boneless lamb, ghee, greek yogurt, milk, long-grain white rice, papaya, clove, cinnamon, saffron, serrano pepper, cilantro, chili powder, green cardamom, turmeric, lime, canola oil

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: ginger root, fresh mint, coriander powder, onion, garlic, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, cucumber, vegetable oil, black mustard seed, clove, cinnamon, vinegar, cilantro, tamarind paste, garam masala, chili powder, green cardamom, chile pepper, sugar, turmeric, canned tomato